Coconut Syrup, Organic
Coconut Syrup, Organic 12 oz
Nature's Sweetener
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- Rich Caramel Flavor
- Low Glycemic Index
- Zero Additives and Preservatives
- Healthier Alternative to Refined Sugars
- 100% Organic
This is a delicious, low glycemic, low fructose sweetener harvested from the blossoms of the Coconut Palm Tree. This minimally processed sweetener has an amazing flavor. Use as a yummy alternative to honey or maple syrup on cereals and oatmeal, or as a sweetener in beverages or your favorite recipe. Contains nothing but 100% Organic Coconut syrup.
Store in a cool, dry place.
| Nutrition Facts Serving Size: 1 Tablespoon (15 ml) Servings Per Container: About 23 | ||
| Amount Per Serving | % Daily Value | |
| Calories | 70 | |
| Total Fat | 0 | 0%† |
| Sodium | 35 mg | 1% |
Total Carbohydrate Sugars | 16 g 16 g | 5%† |
| Protein | 0 g | 0%† |
| Vitamin A | <1% | |
| Vitamin C | 0% | |
| Calcium | 3% | |
| Iron | 2% | |
| † Percent Daily Value based on a 2,000 calorie diet | ||
Ingredients:
Organic Coconut Syrup.
Product of the Netherlands.
Recipe for Balsamic Coconut Syrup Glaze
1 Cup Balsamic Vinegar
2 Tbsp Coconut Syrup
Pour vinegar and coconut syrup into a sauce pan. Bring mixture to a boil, then lower heat to a simmer. Simmer for 30 minutes or until mixture is reduced by half. Use immediately or cool and store in refrigerator in an airtight container.
Can be used on desserts, ice cream, salads, and even meats or meat substitutes.
